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July Menu

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*Kobachi

Edamame tofu

 

*Otsukuri

2 kinds of seasonal fish handpicked by chef

 

*Sushi

5 pieces of nigiri

 

Dainomono

2 pcs fresh eel, burdock simmered with jidori egg

 

*Sushi

-4 pieces of nigiri

-Hand roll

-Tamago

 

Tomewan gawari

Miso soup

 

Dessert

Dessert of the month

 

 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed.

*All menu items are subject to change according to seasonality and availability.

 

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Limited seating at our sushi bar- book your reservation today!